BMI Range | Classification | Health Risks | Dietary Advice | Recommended Exercise |
---|---|---|---|---|
< 18.5 | Underweight | Malnutrition, low immunity | Increase caloric intake, protein-rich foods | Strength training, muscle building |
18.5 - 24.9 | Normal Weight | Low health risk | Balanced diet | Regular cardio and strength training |
25 - 29.9 | Overweight | Increased risk of cardiovascular diseases | Reduce caloric intake, increase fiber | Cardio exercises, HIIT training |
≥ 30 | Obese | High risk of chronic diseases | Strict diet control, consult nutritionist | Low-impact cardio, walking |
BMI = Weight (kg) / (Height (cm) × Height (cm) / 10000)
Standard BMI Range: 18.5 - 24.9
Based on your BMI classification, here are recommended exercises:
BMI (Body Mass Index) is an indicator used to assess whether a person is within a healthy weight range. It is calculated using the ratio of weight to height and helps determine if someone is underweight, normal weight, overweight, or obese.
BMI was developed by Belgian mathematician Adolphe Quetelet in the 19th century, initially used to study the relationship between body weight and health in populations. Today, BMI has become a widely used health assessment tool worldwide.